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Thursday, July 9, 2020 | History

2 edition of description of selected marketing and operational characteristics of the Nebraska and Kansas beef cow-calf industry, 1967-1971 found in the catalog.

description of selected marketing and operational characteristics of the Nebraska and Kansas beef cow-calf industry, 1967-1971

University of Nebraska-Lincoln. Institute of Agriculture and Natural Resources.

description of selected marketing and operational characteristics of the Nebraska and Kansas beef cow-calf industry, 1967-1971

by University of Nebraska-Lincoln. Institute of Agriculture and Natural Resources.

  • 241 Want to read
  • 21 Currently reading

Published by The Station in [Lincoln] .
Written in English

    Places:
  • Kansas,
  • Nebraska,
  • Kansas.,
  • Nebraska.
    • Subjects:
    • Cattle -- Kansas -- Marketing.,
    • Cattle -- Nebraska -- Marketing.,
    • Beef cattle -- Kansas.,
    • Beef cattle -- Nebraska.,
    • Beef industry -- Kansas.,
    • Beef industry -- Nebraska.

    • Edition Notes

      Other titlesDescription of selected marketing and operational characteristics ...
      Statement[Michael T. Doyle ... et al.]; the Agricultural Experiment Station, Institute of Agriculture and Natural Resources, University of Nebraska-Lincoln.
      SeriesReport - Department of Agricultural Economics ; no. 64, Report (University of Nebraska--Lincoln. Dept. of Agricultural Economics) ;, No. 64.
      ContributionsDoyle, Michael T.
      Classifications
      LC ClassificationsHD9433.U5 K28
      The Physical Object
      Pagination51 p. :
      Number of Pages51
      ID Numbers
      Open LibraryOL4695148M
      LC Control Number77621831


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Description of selected marketing and operational characteristics of the Nebraska and Kansas beef cow-calf industry, 1967-1971 by University of Nebraska-Lincoln. Institute of Agriculture and Natural Resources. Download PDF EPUB FB2